Company Overview and Ownership Structure
Dave Creek Bob's Burgers is a regional burger chain operating in the United States, with locations primarily concentrated in the northeastern U.S. The brand focuses on quick-service dining with a menu centered on burgers, fries, and shakes. The company operates under a franchise model where individual locations are owned and managed by local operators under brand guidelines. Forbes reports that franchise-based burger chains continue to expand across the U.S.
The ownership structure of Dave Creek Bob's Burgers involves a mix of corporate and franchise-level decision-making, with the brand maintaining control over menu standards, pricing, and marketing. Franchisees typically manage day-to-day operations, staffing, and local compliance. The company's real estate footprint includes leased commercial properties in high-traffic retail corridors and food-service districts. SEC filings and business databases track franchise ownership and commercial real estate holdings for food-service brands.
Revenue, Financial Performance, and Market Position
While specific revenue figures for Dave Creek Bob's Burgers are not publicly disclosed in aggregate, comparable regional burger chains typically generate annual revenues per location in the range of $1 million to $3 million depending on traffic and menu pricing. The brand competes in the fast-casual and fast-food burger segment alongside chains such as Five Guys, Shake Shack, and regional independents. Forbes Advisor provides current statistics on U.S. restaurant industry revenue and average per-store sales.
The company's market position is defined by its local brand recognition and focus on a limited menu designed for operational efficiency. Financial performance for individual franchise locations depends on factors including lease costs, labor expenses, and local competition. The National Restaurant Association publishes data on food-service trends and consumer spending patterns.
Real Estate, Locations, and Operational Footprint
Dave Creek Bob's Burgers maintains a network of locations across select states, with each site typically ranging from 1,500 to 3,000 square feet to accommodate kitchen operations, dining space, and drive-through service where applicable. The brand prioritizes commercial real estate in suburban and urban corridors with high vehicle and pedestrian traffic. CB Insights tracks restaurant company profiles, real estate strategies, and market expansion data.
Operational logistics include centralized supply chain partnerships for beef, produce, and packaging, with each franchise location managing local inventory and staffing. The company's real estate strategy emphasizes lease agreements with terms aligned to franchise investment horizons, often spanning 10 to 20 years. Bureau of Labor Statistics data provides context on labor costs and employment trends in the fast-food sector.